The other day at work, we discovered one of those limited edition bodywashes that smelled EXACTLY like butterscotch. Which naturally led me to "Ooh! I want to make butterscotch cupcakes!"
Did you know that there aren't really many recipes for that? The only one I found used a cake mix and melted butterscotch chips.
So what did I do? A yellow cupcake that I've used as a base many a time and added the melted chips. And it came out... wonky. The top is far sweeter, and far crunchier, than the rest of thecake. And it's all rather crumbly.
Therefore, I pose this question before you: Have you a GOOD butterscotch cupcake recipe? And would you be so inclined to share it with me? :D
11.09.2008
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